Nights and weekend shift dishwasher working in the pot room.
Provide Team Members with clean and sanitized pots, pans, and equipment.
Ensure cookware are sanitized and available as needed.
Maintain daily cleanliness and maintenance of dish machine.
Clean and sanitize service area and kitchen throughout shift.
Must follow handling and sanitation procedures as directed.
Complete any additional duties or assigned prep work.
Trouble-shoot dishwasher machine malfunctions.
Maintain clear and prompt communication with supervisor and team
Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
Sustains favorable working relationship with all other team members to foster a cooperative and harmonious working climate.
Maintain professional work environment for customers and staff.